This team decided to save the food which is usually used for "leftover day" at Hotelschool the Hague and donate it to the Ukrainian refugees during Good Friday. This idea came from the fact that the university would close and food would have been thrown away. Therefore, the team saw the opportunity to tackle the food waste by collaborating with the Food Truck team, which is mainly focused on donations and helping others. In addition to this, the team organized the Ukrainian week in La Mangerie, the school's canteen.
