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Meet the Team 

Anna de Visser - Amundson

Anna de Visser - Amundson

Senior Research Fellow, Hotelschool The Hague

Senior Research Fellow at Hotelschool The Hague (HTH) and a PhD Candidate at Vrije Universiteit Amsterdam

Ben Robaeyst

Ben Robaeyst

User researcher, University of Gent

User researcher with a passion for social innovation and urban development.

Elina Närvänen

Elina Närvänen

Professor of Services and Retailing, Tampere University

Leads the Wastebusters research group, which focuses on the circular economy from a social scientific perspective

Vrameswari Omega W

Vrameswari Omega W

Assistant Professor of International Relations

Department, Parahyangan Catholic University

Joost de Vos

Joost de Vos

Executive Chef, Hotelschool The Hague

Creative Chef, renowned for his culinary expertise and commitment to sustainability. With a passion for education and food circularity,

Tim Theys

Tim Theys

UX Researcher, University Gent

User Experience researcher with a passion for creating innovative and visually appealing products.

Nina Mesiranta

Nina Mesiranta

Senior Research Fellow, Tampere University

Senior Research Fellow at the Faculty of Management and Business, Tampere University, Finland

Rike Tri Kumala Dewi

Rike Tri Kumala Dewi

Faculty Member of Food Business Technology

Department, School of Applied STEM, Universitas Prasetiya Mulya

Conny Valk

Conny Valk

Lecturer in Operations Management, Hotelschool The Hague

Dedicated educator driven by a profound passion for education, hospitality, and Fast Moving Consumer Goods

Diana Lo

Diana Lo

Head of Food Technology Study Program, Bina Nusantara University

Specialized in plant-based new product development and quality assurance in education and food production.

Stevanus Wisnu Wijaya

Stevanus Wisnu Wijaya

Dean School of Science Technology Engineering and Mathematics

Universitas Prasetiya Mulya

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